Col’Cacchio has become a part of the CliffCentral family in recent times, and is becoming a staple when it comes to pizza and good food consumption across the country. Founders Michael and Kinga come into studio to talk about how the business started, and the incredible 25 years of going from strength to strength ever since. From burning pizzas, to falling in love, their story is not your usual entrepreneurial one.

 

 

Col’Cacchio: Michael & Kinga

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